Priam Vineyards has won numerous International wine competition medals in the past few years as a winery. Their fourteen international award-winning wines are produced in the style of Northern France and Germany. Please contact the winery for updated pricing, availability
and discounts.
- Westchester Red
- Salmon River Red
- Salmon River Red PV
- St. Croix
- St. Croix-PV
- Essence of St. Croix
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- Jeremy River White
- Salmon River White
- Barrel Select Chardonnay
- Blackledge White
- Gewurztraminer
- Riesling
- Late Harvest Riesling
- Late Harvest Gewurztraminer
- Blackledge Rose'
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Jeremy River White 750 ml.
A semi-sweet Riesling blend, with a floral & citrus nose. Pink grapefruit, pear, elderflower and honey on the palate, with a lingering crisp mineral finish with apricot & pear. The sweetest of our blends. Great with spicy foods, such as Sechuan, Indian, Thai, Cajun, even Barbeque. (Best consumed in first year)
- Bronze Medal 2006 International Eastern Wine Competition.
- Bronze Medal 2006 Amenti Del Vino-Eastern States Wine Competition.
- Silver Medal 2005 Amenti Del Vino International Wine Competition.
Salmon River White, 750 ml.
A barrel fermented off-dry Chardonnay blend. Light oak, peach, honey
and apple on the nose and palate, with a crisp, fruit finish. Also delicious with spicy foods such as Sechuan, Indian and Thai. (Best consumed in first year)
- Silver Medal–2011International EasternWine Competition.
- Bronze Medal–2011Amenti Del Vino International Wine Competition.
- Bronze Medal 2006 International Eastern Wine Competition.
- Silver Medal 2006 Amenti Del Vino-Eastern States Wine Competition.
- Silver Medal 2006 Amenti Del Vino International Wine Competition
- Bronze Medal 2004 Amenti Del Vino International Wine Competition.
- Gold Medal 2001 Amenti Del Vino International Wine Competition.
Blackledge White 750 ml.
A full bodied, off-dry Riesling blend with a delicate peach &
butterscotch nose, a palate of apricot & peach, and a creamy finish
of butterscotch and pear. (Best consumed in first year)
- Bronze Medal 2005 International Eastern Wine Competition
Barrel Select Chardonnay, 750 ml.
A crisp, dry, medium bodied Chardonnay. Light, soft oak on the nose,
tropical fruit and crisp lemon on the palate. Finishes with soft peach. Delicious with New England seafood. (Can age an additional year)
- Bronze Medal–2011Amenti Del Vino International Wine Competition.
- Silver Medal–2011 VWM Grand Harvest International Wine Competition
- Bronze Medal 2003 Amenti Del Vino International Wine Competition.
Riesling, 750 ml.
A semi-dry crisp, Alsatian-style Riesling. Tropical fruit on the palate with a petrol nose, and crisp finish. Delicious with delicate seafoods, crab cakes, lobster and, shrimp. (Best consumed in first year)
- Bronze Medal–2011Amenti Del Vino International Wine Competition.
- Bronze Medal–2011 VWM Grand Harvest International Wine Competition
- Bronze Medal -2009 Amenti Del Vino International Wine Competition.
- Bronze Medal -2009 Big E Northeast Gold Wine Competition.
- Bronze Medal -2008 Amenti Del Vino International Wine Competition.
- Bronze Medal 2005 International Eastern Wine Competition.
- Silver Medal 2004 International Eastern Wine Competition.
- Gold Medal 2004 Amenti Del Vino International Wine Competition.
Gewurztraminer, 750 ml.
A beautiful dry, crisp Alsatian style white. Very complex, with a floral, fragrant nose of honey & citrus. Evolves on the palate in aroma & taste. Full bodied fruit with a crisp, clean citrus & mineral finish. Very food friendly. Great with turkey, ham, pork, chicken, scallops, raw clams & oysters. (Best consumed in first year)
- Bronze Medal–2011Amenti Del Vino International Wine Competition.
- Bronze Medal -2009 Amenti Del Vino International Wine Competition.
- Bronze Medal 2007 International Eastern Wine Competition.
- Bronze Medal 2007 Amenti Del Vino International Wine Competition.
- Silver Medal 2007 Amenti Del Vino-Eastern States Wine Competition.
- Bronze Medal 2003 Amenti Del Vino International Wine Competition.
Late Harvest Riesling, 500 ml.
A luscious dessert wine with a fragrant nose and palate of lavender,
leechee & pear, finishing with honeysuckle. A wonderful balance of
crisp acidity & rich sweetness fills your mouth with fruit & flowers. Wonderful "as" or "with" desserts such as white chocolate, cheesecake, vanilla ice cream or apple pie. (Can age an additional 2+ years)
Late Harvest Gewurztraminer, 500 ml. (NEW WINE)
Our NEW dessert wine has a fragrant, floral nose of rose, apricot & peach. Flavorful lychee & honey on the palate, finishing with sugared ginger & candied citrus. A real treat for Gewurztraminer fans.
(Can age an additional 2+ years)
Blackledge Rose' 750 ml.
A beautiful garnet red Rose', 100% St. Croix free run, fresh raspberry & strawberry up front on the nose and palate, with a hint of pomegranate. A semi dry, fruit forward soft rose’. (Best consumed in first year)
With each purchase of this wine, a 15% donation will go to the Backus Hospital Breast Cancer Survivors Fund. (Best consumed in first year)
http://www.backushospital.com/breast-health.html
St. Croix, 750 ml.
The St. Croix grape aged one year for a dry red. Bright cherry with a hint of oak for a very fragrant nose. Brilliant fruit, cherry & raspberry and soft tannins on the palate, and a finish of smoky cocoa & cherry. Delicious with stronger foods or wild game such as duck, venison, lamb, grilled salmon or cajun grilled swordfish. (Can age an additional 5+ years)
- Silver Medal–2011Amenti Del Vino International Wine Competition.
- Double Gold Medal 2006 Amenti Del Vino-Eastern States Wine Competition.
- Gold Medal 2006 Amenti Del Vino International Wine Competition.
- Silver Medal 2005 Amenti Del Vino International Wine Competition.
- Bronze Medal 2004 International Eastern Wine Competition.
- Silver Medal 2004 Amenti Del Vino International Wine Competition.
- Silver Medal 2004 Dolce Heritage-Best of CT.
St. Croix-PV, 750 ml.
The St. Croix grape aged two years for a crisp, dry red, with a fragrant,
smoky, berry nose. Brilliant fruit, cherry & raspberry on the palate, and
a finish of smoke, coffee & toast. Delicious with wild game such as duck or venison, lamb, grilled salmon or cajun grilled swordfish. (Can age an additional 5+ years)
Salmon River Red, 750 ml.
A crisp, medium bodied Bordeaux style blend barrel aged one year. Very blackberry & smoke on the nose. Crisp raspberry & blackberry on the palate. Finishes with heavy tannins and crisp acidity. Great with dark chocolate and sea salt chocolate. (Can age an additional 3 years)
- Silver Medal 2003 International Eastern Wine Competition.
- Gold Medal 2003 Amenti Del Vino International Wine Competition.
Salmon River Red-PV, 750 ml.
Our 2007 Bordeaux style blend, barrel aged three years and single barrel bottled. A complex smooth red with a nose of fig, berry and smoke. Very rich fruit, black cherry and chocolate on the palate, finishing with leather, toasted oak and tannins. (Can age an additional 2+ years)
- Silver Medal 2004 International Eastern Wine Competition.
Westchester Red, 750 ml.
A semi-sweet red blend, barrel aged 24 months. Very fragrant & floral on the nose, with fig & toast. A spicy palate of black cherry, berries, soft, smoky oak and soft tannins on the finish. This wine is great with spicy, hearty dishes such as chili, pasta with meat sauce, buttery cheeses or game such as venison. Also delicious served chilled as a summer red with barbeque. (Can age an additional 3 years)
- Bronze Medal -2009 Big E Northeast Gold Wine Competition.
- Silver Medal -2009 International Eastern Wine Competition.
- Silver Medal -2008 International Eastern Wine Competition.
- Silver Medal -2008 Amenti Del Vino International Wine Competition.
- Bronze Medal 2002 Amenti Del Vino International Wine Competition.
Essence of St. Croix, 375 ml.
Our 2007 Vineyard Reserve St. Croix, triple fermented and aged 2 years in oak barrels to achieve the smooth, creamy, smoky flavor of a port style wine. A excellent dessert wine with a nose of spice & smoke. Cherry, rasberry and fig on the palate, with a finish of toasted almond.
A wonderfull balance of crisp acidity and rich sweetness. Very nice with a chocolate truffle. (Can age an additional 4+ years)
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